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Felicia Spaghetti Spirulina 250 G Felicia
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€3,19
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Felicia | SKU:
982910628
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Felicia Spaghetti Spirulina 250 G Felicia is backordered and will ship as soon as it is back in stock.
Shipping Costs and Times
Shipping Costs and Times
- Order fulfilled in 24h
- Italy, including islands, Free from €49.90
- Orders under €49.90: €4.99
- Europe starting from €11
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Description
Description
FELICIA SPAGHETTI SPIRULINA 250 G FELICIA
FELICIA
SPIRULINA SPAGHETTI
WITH WHOLEGRAIN RICE FLOUR
Description
Gluten-free pasta. Spirulina is rich in minerals such as iron, magnesium, manganese, potassium, calcium, phosphorus, zinc, and the rare selenium. It contains vitamin A and B vitamins, C, E, K, antioxidants, omega 3 and 6. It is the food with the highest protein content, it protects and purifies the body, it is a natural energizer, it is an antioxidant, it protects the nervous system, maintains the correct blood sugar level, promotes skin elasticity, and strengthens the immune system.
Felicia spirulina pasta is made with organic and Italian Apulia Kundi spirulina, a source of fiber, iron, and potassium, and is naturally gluten-free. The wholegrain rice gives the product a unique and full-bodied taste.
Ingredients
Organic wholegrain rice flour 98%, organic spirulina 2%.
Gluten-free.
Nutritional characteristics
*NRV Nutrient Reference Values.
Storage
Store in a cool, dry place.
Shelf life unopened: 24 months.
Format
250 g
Gluten-free pasta. Spirulina is rich in minerals such as iron, magnesium, manganese, potassium, calcium, phosphorus, zinc, and the rare selenium. It contains vitamin A and B vitamins, C, E, K, antioxidants, omega 3 and 6. It is the food with the highest protein content, it protects and purifies the body, it is a natural energizer, it is an antioxidant, it protects the nervous system, maintains the correct blood sugar level, promotes skin elasticity, and strengthens the immune system.
Felicia spirulina pasta is made with organic and Italian Apulia Kundi spirulina, a source of fiber, iron, and potassium, and is naturally gluten-free. The wholegrain rice gives the product a unique and full-bodied taste.
Ingredients
Organic wholegrain rice flour 98%, organic spirulina 2%.
Gluten-free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1,505 kJ / 356 kcal |
| Fat of which saturated fatty acids |
3.2 g 0.8 g |
| Carbohydrates of which sugars |
71 g 0.3 g |
| Fiber | 4.8 g |
| Protein | 8.7 g |
| Salt | 0.07 g |
| Iron | 2.1 mg (15% NRV*) |
| Potassium | 308 mg (15% NRV*) |
Storage
Store in a cool, dry place.
Shelf life unopened: 24 months.
Format
250 g
Product Details
Product Details
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Net Weight
-
Gluten presence
-
Legislative class
-
Deductible Product