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LE ASOLANE ORGANIC FINGERS 250 G LE ASOLANE
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€3,04
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MOLINO DI FERRO | SKU:
933744839
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LE ASOLANE ORGANIC FINGERS 250 G LE ASOLANE is backordered and will ship as soon as it is back in stock.
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Shipping Costs and Times
- Order fulfillment within 24 hours and delivery within the following 48/72 hours.
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Returns and Refunds
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Description
Description
LE ASOLANE ORGANIC FINGERS 250 G LE ASOLANE
the Asolane
Bio
Fingerlings
Description
Pasta specifically formulated for celiacs.
Ingredients
National corn flour from organic cultivation, both early and late varieties.
Gluten free.
Nutritional characteristics
How to use
100 g of product, 1 liter of water, 10 g of salt. Salt the boiling water.
Pour "Le Asolane". Mix. Drain leaving a little water.
Season to taste.
Cooking time: 8-9 minutes.
Conservation
Store in a cool, dry place.
Best before date from production date, in intact packaging: 24 months.
Format
250g pack.
Pasta specifically formulated for celiacs.
Ingredients
National corn flour from organic cultivation, both early and late varieties.
Gluten free.
Nutritional characteristics
| Average Values | per 100 g | Energy | 1,502 kJ/354 kcal |
| Fats of which saturated fatty acids |
0.8 g 0.13 g |
| Carbohydrates of which sugars |
79.49 g 0.63 g |
| Fiber | 1.6 g |
| Proteins | 6.37 g |
| Salt | 0.2 g |
How to use
100 g of product, 1 liter of water, 10 g of salt. Salt the boiling water.
Pour "Le Asolane". Mix. Drain leaving a little water.
Season to taste.
Cooking time: 8-9 minutes.
Conservation
Store in a cool, dry place.
Best before date from production date, in intact packaging: 24 months.
Format
250g pack.