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And Giant Conchiglioni 500 G
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€3,99
Unit price
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Unavailable
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La Fabbrica Pasta Gragnano | SKU:
925820553
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And Giant Conchiglioni 500 G is backordered and will ship as soon as it is back in stock.
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Shipping Costs and Times
- Order fulfilled in 24h
- Italy, including islands, Free from €49.90
- Orders under €49.90: €4.99
- Europe starting from €11
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Returns and Refunds
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Description
Description
'E CONCHIGLIONI GIGANTI 500 G
'e Conchiglioni
gluten-free
Description
Pasta made from corn and rice flour. Large and accommodating, excellent for stuffing or serving with rich sauces.
Even gluten-free, they retain their unmistakable texture.
Ingredients
80% corn flour, 20% rice flour, water.
Gluten-free.
The product may contain traces of mustard and soy.
Nutritional characteristics
Instructions for use
Consume preferably according to the instructions on the package.
Bring 1 liter of salted water to a boil with 10 g of salt for every 100 g of pasta.
Immerse them in the pot and stir constantly for the first 2 minutes to prevent them from sticking.
Drain and let cool on a cloth before placing in the baking dish and baking.
Cooking time: 13 minutes.
Storage
Store in a dry, well-ventilated place, away from heat sources and sunlight.
Format
Bag.
Net weight: 500 g.
Code.46162
Pasta made from corn and rice flour. Large and accommodating, excellent for stuffing or serving with rich sauces.
Even gluten-free, they retain their unmistakable texture.
Ingredients
80% corn flour, 20% rice flour, water.
Gluten-free.
The product may contain traces of mustard and soy.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1,519 kJ/358 kcal |
| Fat of which saturated fatty acids |
1 g 0.2 g |
| Carbohydrates of which sugars |
79 g 0.7 g |
| Fibre | 1 g |
| Protein | 8 g |
| Salt | 0 g |
Instructions for use
Consume preferably according to the instructions on the package.
Bring 1 liter of salted water to a boil with 10 g of salt for every 100 g of pasta.
Immerse them in the pot and stir constantly for the first 2 minutes to prevent them from sticking.
Drain and let cool on a cloth before placing in the baking dish and baking.
Cooking time: 13 minutes.
Storage
Store in a dry, well-ventilated place, away from heat sources and sunlight.
Format
Bag.
Net weight: 500 g.
Code.46162
Product Details
Product Details
-
Net Weight
-
Gluten presence
-
Legislative class
-
Deductible Product