Loading...
GLUTEN FREE GRANORO POTATO GNOCCHI 500 G
Sold out
€2,65
Unit price
/
Unavailable
Tax included, shipping and discounts calculated at checkout.
PASTIF. ATTILIO M. GRANORO | SKU:
970174850
Notify me when it's back in stock!
Write us your email, you will be notified when this product becomes available again!
GLUTEN FREE GRANORO POTATO GNOCCHI 500 G is backordered and will ship as soon as it is back in stock.
Shipping Costs and Times
Shipping Costs and Times
- Order fulfillment within 24 hours and delivery within the following 48/72 hours.
- Shipping cost: always free for orders over €49.90, otherwise it costs €4.99.
Payments
Payments
Payment information is processed securely. We do not store credit card information or have access to your credit card information.
Returns and Refunds
Returns and Refunds
You can return and receive a refund for the item within 30 days. See full policy here.
Do you need help?
Our customer service is here to help you!
- Contact us by phone, email or WhatsApp, from Monday to Friday, from 9:00 to 20:00 .
- For common questions, such as tracking your order or checking its fulfillment status, you can count on our artificial intelligence , available 24/7 .
We are always at your side to offer you fast and effective support!
Description
Description
GLUTEN FREE GRANORO POTATO GNOCCHI 500 G
Gluten Free
wheat
Potato gnocchi
Description
Gluten-free potato gnocchi, specifically formulated for people intolerant to gluten.
Ingredients
Rehydrated mashed potato powder 70% (water, potato flakes 18%, potatoes 99%; emulsifiers: mono and diglycerides of fatty acids; flavourings), corn flour, potato starch, corn starch, rice flour, salt; acidity regulator: lactic acid; preservative: ascorbic acid; flavouring.
Gluten free.
Nutritional characteristics
Cooking method
Pour the gnocchi into lightly salted boiling water and drain them when they rise to the surface.
Conservation
Store away from heat sources and do not expose to direct sunlight.
After opening, store in the refrigerator (between 0 and 5 °C) and consume within 3 days.
Format
500g pack.
Code 71471
Gluten-free potato gnocchi, specifically formulated for people intolerant to gluten.
Ingredients
Rehydrated mashed potato powder 70% (water, potato flakes 18%, potatoes 99%; emulsifiers: mono and diglycerides of fatty acids; flavourings), corn flour, potato starch, corn starch, rice flour, salt; acidity regulator: lactic acid; preservative: ascorbic acid; flavouring.
Gluten free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 698 kJ/165 kcal |
| Fats of which saturated fatty acids |
0.5 g 0.1 g |
| Carbohydrates of which sugars |
36 g 0.1 g |
| Fibers | 1 g |
| Proteins | 3.5 g |
| Salt | 1.4 g |
Cooking method
Pour the gnocchi into lightly salted boiling water and drain them when they rise to the surface.
Conservation
Store away from heat sources and do not expose to direct sunlight.
After opening, store in the refrigerator (between 0 and 5 °C) and consume within 3 days.
Format
500g pack.
Code 71471