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Giusto Low-Protein Pizza Base 200 G Giusto
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€7,50
Unit price
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Unavailable
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Giusto | SKU:
988754418
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Giusto Low-Protein Pizza Base 200 G Giusto is backordered and will ship as soon as it is back in stock.
Shipping Costs and Times
Shipping Costs and Times
- Order fulfilled in 24h
- Italy, including islands, Free from €49.90
- Orders under €49.90: €4.99
- Europe starting from €11
Payments
Payments
Payment information is processed securely. We do not store credit card information or have access to your credit card information.
Returns and Refunds
Returns and Refunds
You can return and receive a refund for the item within 30 days. See full policy here.
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Description
Description
GIUSTO PROTEIN-FREE PIZZA BASKET 200 G GIUSTO
RIGHT PROTEIN FREE
Right
APROTEIC
Description
Pre-cooked pizza base.
Ingredients
Basic mix (starches: deglutinated wheat, corn; dextrose; vegetable fibres: psyllium, inulin; corn sourdough, red teff flour, lentil flour; thickeners: guar gum, E464; toasted corn flour), water, extra virgin olive oil, brewer's yeast; acidity regulator: glucono delta lactone; rice syrup (rice flour, water); preservative: E202.
May contain: soy, milk, eggs, nuts, mustard .
Nutritional characteristics
How to use
Heat the oven to 220 °C; prepare the pizza base in a non-stick pan, season with tomato and oregano.
Cook for 12-14 minutes.
Conservation
Validity of intact packaging: 6 months.
Format
200 g.
Cod. 3302P010
Pre-cooked pizza base.
Ingredients
Basic mix (starches: deglutinated wheat, corn; dextrose; vegetable fibres: psyllium, inulin; corn sourdough, red teff flour, lentil flour; thickeners: guar gum, E464; toasted corn flour), water, extra virgin olive oil, brewer's yeast; acidity regulator: glucono delta lactone; rice syrup (rice flour, water); preservative: E202.
May contain: soy, milk, eggs, nuts, mustard .
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1,166 kJ/276 kcal |
| Fats of which saturated fatty acids |
3.75 g 0.66 g |
| Carbohydrates of which sugars |
57.42 g 3.63 g |
| Fibers | 6.2 g |
| Proteins of which phenylalanine tyrosine leucine valine |
0.71 g 33.7 mg 20.2 mg 53.9 g 44.9 g |
| Salt of which sodium |
0.1 g 31 mg |
| Potassium | 101 mg |
| Phosphorus | 46 mg |
How to use
Heat the oven to 220 °C; prepare the pizza base in a non-stick pan, season with tomato and oregano.
Cook for 12-14 minutes.
Conservation
Validity of intact packaging: 6 months.
Format
200 g.
Cod. 3302P010
Product Details
Product Details
-
Net Weight
-
Legislative class
-
Deductible Product