Loading...
Biostarter For Kefir 4 X 5 G Biotobio
Sold out
€12,35
Unit price
/
Unavailable
Tax included, shipping and discounts calculated at checkout.
BIOTOBIO | SKU:
920331737
Notify me when it's back in stock!
Write us your email, you will be notified when this product becomes available again!
Biostarter For Kefir 4 X 5 G Biotobio is backordered and will ship as soon as it is back in stock.
Shipping Costs and Times
Shipping Costs and Times
- Order fulfillment within 24 hours and delivery within the following 48/72 hours.
- Shipping cost: always free for orders over €49.90, otherwise it costs €4.99.
Payments
Payments
Payment information is processed securely. We do not store credit card information or have access to your credit card information.
Returns and Refunds
Returns and Refunds
You can return and receive a refund for the item within 30 days. See full policy here.
Do you need help?
Our customer service is here to help you!
- Contact us by phone, email or WhatsApp, from Monday to Friday, from 9:00 to 20:00 .
- For common questions, such as tracking your order or checking its fulfillment status, you can count on our artificial intelligence , available 24/7 .
We are always at your side to offer you fast and effective support!
Description
Description
BIOSTARTER FOR KEFIR 4 X 5 G BIOTOBIO
BIOTOBIO
Biostarter for
Kefir
Description
Ferments for homemade kefir obtained from powdered cultures of selected lactic ferments.
With a handy sachet you can produce a litre of excellent kefir, rich in live lactic ferments.
You can repeat the operation several times, thus obtaining many litres of kefir from each sachet.
Ingredients
Kefir mother ferments supported on freeze-dried kefir, freeze-dried kefir lactic ferments supported on various carbohydrates (sucrose, glucose, maltose and malt extract); freeze-dried kefir lactic ferments and yeasts supported on various carbohydrates (sucrose, glucose, maltose and malt extract); dried yeast (genus saccharomyces).
*From organic farming.
How to use
Pour the contents of one sachet into a litre of milk and leave to ferment for 24 hours at room temperature.
Conservation
Keep the ferments in a cool place (better in the refrigerator).
Format
Pack of 4 sachets of 5 g.
Net weight: 20 g.
Code 22815
Ferments for homemade kefir obtained from powdered cultures of selected lactic ferments.
With a handy sachet you can produce a litre of excellent kefir, rich in live lactic ferments.
You can repeat the operation several times, thus obtaining many litres of kefir from each sachet.
Ingredients
Kefir mother ferments supported on freeze-dried kefir, freeze-dried kefir lactic ferments supported on various carbohydrates (sucrose, glucose, maltose and malt extract); freeze-dried kefir lactic ferments and yeasts supported on various carbohydrates (sucrose, glucose, maltose and malt extract); dried yeast (genus saccharomyces).
*From organic farming.
How to use
Pour the contents of one sachet into a litre of milk and leave to ferment for 24 hours at room temperature.
Conservation
Keep the ferments in a cool place (better in the refrigerator).
Format
Pack of 4 sachets of 5 g.
Net weight: 20 g.
Code 22815