GLUTEOSTOP 90 MINI TABLETS AETPHARMA
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€33,15
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AETPHARMA | SKU:
980029641
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GLUTEOSTOP 90 MINI TABLETS AETPHARMA is backordered and will ship as soon as it is back in stock.
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Shipping Costs and Times
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Returns and Refunds
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Description
Description
GLUTEOSTOP 90 MINI TABLETS AETPHARMA
AETPHARMA
GLUTEOSTOP
Description
Food supplement containing the enzyme Prolyl oligopeptidase.
Gluten proteins are mainly present in wheat, rye, barley and also in many prepared foods (e.g. baked goods, ready-made foods, canned foods, etc.).
Often products labeled gluten free can contain more than 2 mg of gluten per 100 g.
Gluteostop contains an enzyme that can break down hidden gluten in low-gluten diets.
Ingredients
Prolyl oligopeptidase 85.7%; stabilizer: microcrystalline cellulose, cross-linked carboxymethyl cellulose; anti-caking agents: silicon dioxide, calcium salt of fatty acids.
Gluten free.
Nutritional characteristics
*PPI: Picomole Protease International, describes the activity of the enzyme.
How to use
Take one or two mini tablets before or during a meal.
Warnings
Do not exceed the recommended daily dose. Keep out of reach of children under 3 years of age. Food supplements are not intended as a substitute for a varied and balanced diet and a healthy lifestyle.
Gluteostop is indicated for an adult population.
The use of Gluteostop cannot replace a gluten-free diet and is not intended to treat celiac disease, flour allergy or gluten hypersensitivity.
Conservation
Store in a cool, dry place.
Format
Pack of 90 mini tablets.
Net weight: 6.3g.
Cod. GLUT 90
Food supplement containing the enzyme Prolyl oligopeptidase.
Gluten proteins are mainly present in wheat, rye, barley and also in many prepared foods (e.g. baked goods, ready-made foods, canned foods, etc.).
Often products labeled gluten free can contain more than 2 mg of gluten per 100 g.
Gluteostop contains an enzyme that can break down hidden gluten in low-gluten diets.
Ingredients
Prolyl oligopeptidase 85.7%; stabilizer: microcrystalline cellulose, cross-linked carboxymethyl cellulose; anti-caking agents: silicon dioxide, calcium salt of fatty acids.
Gluten free.
Nutritional characteristics
Components | 1 tablet | 6 tablets |
Prolyl oligopeptidase (enzyme) |
60 mg 30,000 PPI* |
360 mg 180,000 PPI* |
How to use
Take one or two mini tablets before or during a meal.
Warnings
Do not exceed the recommended daily dose. Keep out of reach of children under 3 years of age. Food supplements are not intended as a substitute for a varied and balanced diet and a healthy lifestyle.
Gluteostop is indicated for an adult population.
The use of Gluteostop cannot replace a gluten-free diet and is not intended to treat celiac disease, flour allergy or gluten hypersensitivity.
Conservation
Store in a cool, dry place.
Format
Pack of 90 mini tablets.
Net weight: 6.3g.
Cod. GLUT 90