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SHIRATAKI ORGANIC RICE 250 G BIOTOBIO
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€3,95
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BIOTOBIO | SKU:
934511650
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SHIRATAKI ORGANIC RICE 250 G BIOTOBIO is backordered and will ship as soon as it is back in stock.
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Description
Description
SHIRATAKI ORGANIC RICE 250 G BIOTOBIO
BIOTOBIO
Natural Konjac
Rice
Description
Pasta-type food specialty, organic, made from a vegetable root called konjac. This fiber allows you to have a low-calorie product, fat-free, sugar-free and a source of fiber, ideal for diets. Suitable for vegans.
Ingredients
Purified water, konjac flour* 4.9%.
*From organic farming.
Gluten free.
Nutritional characteristics
How to use
Slendier rice has a light and fluffy texture that is very reminiscent of traditional rice. It is incredibly versatile and can be used in stir-fries, sushi bowls, curries, paellas and more.
It is recommended to rinse the shirataki thoroughly and immerse them for 1-2 minutes in boiling water.
Drain them and proceed according to the recipe you intend to make. They are also excellent sautéed with vegetables and soy sauce.
Conservation
Store in a cool, dry place away from sunlight. Do not freeze.
Do not dispose of in the environment after use, to be consumed no later than the expiry date shown on the packaging.
It is recommended to seal the resealable package well. Once opened, store in the refrigerator and consume within 3 days.
Validity in intact packaging: 8 months.
Format
250g bag, drained (2 portions).
Net weight: 400 g.
Cod. 702131
Pasta-type food specialty, organic, made from a vegetable root called konjac. This fiber allows you to have a low-calorie product, fat-free, sugar-free and a source of fiber, ideal for diets. Suitable for vegans.
Ingredients
Purified water, konjac flour* 4.9%.
*From organic farming.
Gluten free.
Nutritional characteristics
| Medium tenors | per 100 g | for 125 g |
| Energy | 35 kJ/9 kcal | 44 kJ/11 kcal |
| Fats of which saturated fatty acids |
< 1 g <1g |
<1g <1g |
| Carbohydrates of which sugars |
<1g <1g |
<1g <1g |
| Fibers | 3.9 g | 4.9 g |
| Proteins | <1g | < 1 g |
| Sodium | < 5 mg | <5 mg |
How to use
Slendier rice has a light and fluffy texture that is very reminiscent of traditional rice. It is incredibly versatile and can be used in stir-fries, sushi bowls, curries, paellas and more.
It is recommended to rinse the shirataki thoroughly and immerse them for 1-2 minutes in boiling water.
Drain them and proceed according to the recipe you intend to make. They are also excellent sautéed with vegetables and soy sauce.
Conservation
Store in a cool, dry place away from sunlight. Do not freeze.
Do not dispose of in the environment after use, to be consumed no later than the expiry date shown on the packaging.
It is recommended to seal the resealable package well. Once opened, store in the refrigerator and consume within 3 days.
Validity in intact packaging: 8 months.
Format
250g bag, drained (2 portions).
Net weight: 400 g.
Cod. 702131