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GIUSTO GLUTEN FREE GNOCCHI 2X250 G GIUSTO
11% off
€4,63
€5,20
Unit price
/
Unavailable
Tax included, shipping and discounts calculated at checkout.
FARMAFOOD | SKU:
984642912
GIUSTO GLUTEN FREE GNOCCHI 2X250 G GIUSTO is backordered and will ship as soon as it is back in stock.
Shipping Costs and Times
Shipping Costs and Times
- Order fulfillment within 24 hours and delivery within the following 48/72 hours.
- Shipping cost: always free for orders over €49.90, otherwise it costs €4.99.
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Payments
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Returns and Refunds
Returns and Refunds
You can return and receive a refund for the item within 30 days. See full policy here.
GIUSTO GLUTEN FREE GNOCCHI 2X250 G GIUSTO
€4,63
€5,20
Unit price
/
Unavailable
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Description
Description
GIUSTO GLUTEN FREE GNOCCHI 2X250 G GIUSTO
RIGHT WITHOUT GLUTEN
RIGHT
GLUTEN FREE
GNOCCHI
of potatoes
Description
Potato gnocchi.
Ingredients
Rehydrated potatoes 70% (water, potato flakes; emulsifier: mono and diglycerides of fatty acids; flavourings), corn flour, potato starch, corn starch, rice flour, salt; acidity regulator: lactic acid; preservative: sorbic acid; turmeric.
Free from gluten, lactose, eggs, peanuts, soy , yeast, palm oil and fat.
Nutritional characteristics
How to use
Cook in plenty of previously salted boiling water: when the gnocchi rise to the surface, wait 1-2 minutes and then drain and serve.
Approximate cooking times: 4-5 minutes.
Conservation
Store at room temperature.
Validity of intact packaging: 12 months.
Format
2 freshness-saving packs of 500 g
Potato gnocchi.
Ingredients
Rehydrated potatoes 70% (water, potato flakes; emulsifier: mono and diglycerides of fatty acids; flavourings), corn flour, potato starch, corn starch, rice flour, salt; acidity regulator: lactic acid; preservative: sorbic acid; turmeric.
Free from gluten, lactose, eggs, peanuts, soy , yeast, palm oil and fat.
Nutritional characteristics
| Average values | 100 g |
| Energy | 665 kJ/157 kcal |
| Fats of which saturated fatty acids |
0 g 0 g |
| Carbohydrates of which sugars |
35 g 0.1 g |
| Fibers | 1.4 g |
| Proteins | 2.4 g |
| Salt | 1.3 g |
How to use
Cook in plenty of previously salted boiling water: when the gnocchi rise to the surface, wait 1-2 minutes and then drain and serve.
Approximate cooking times: 4-5 minutes.
Conservation
Store at room temperature.
Validity of intact packaging: 12 months.
Format
2 freshness-saving packs of 500 g