Loading...
ORI DI SICILIA MIX ORO PAN FIBRA CLASSICO BASE DEGLUTINATED WHEAT 1 KG
Sold out
€7,81
Unit price
/
Unavailable
Tax included, shipping and discounts calculated at checkout.
ORI DI SICILIA | SKU:
981399886
Notify me when it's back in stock!
Write us your email, you will be notified when this product becomes available again!
ORI DI SICILIA MIX ORO PAN FIBRA CLASSICO BASE DEGLUTINATED WHEAT 1 KG is backordered and will ship as soon as it is back in stock.
Shipping Costs and Times
Shipping Costs and Times
- Order fulfillment within 24 hours and delivery within the following 48/72 hours.
- Shipping cost: always free for orders over €49.90, otherwise it costs €4.99.
Payments
Payments
Payment information is processed securely. We do not store credit card information or have access to your credit card information.
Returns and Refunds
Returns and Refunds
You can return and receive a refund for the item within 30 days. See full policy here.
Do you need help?
Our customer service is here to help you!
- Contact us by phone, email or WhatsApp, from Monday to Friday, from 9:00 to 20:00 .
- For common questions, such as tracking your order or checking its fulfillment status, you can count on our artificial intelligence , available 24/7 .
We are always at your side to offer you fast and effective support!
Description
Description
ORI DI SICILIA MIX ORO PAN FIBRA CLASSICO BASE DEGLUTINATED WHEAT 1 KG
Gold of Sicily
Pan Fibra Classic Gold Blend
Gluten-free Wheat Base
Description
Powder preparation specifically formulated for celiacs.
Product that allows you to obtain artisanal bread with a rustic sourdough flavour, with a uniform and soft honeycomb structure, a thin and fragrant crust and high hydration thanks to the fibres.
Ingredients
Deglutinated wheat starch, rice starch, potato starch, quinoa flour, lentil flour, dextrose (from corn), vegetable fibres (inulin, psyllium), millet flour, lupin flour; thickeners: guar gum, hydroxypropyl methylcellulose.
Gluten free
Nutritional characteristics
How to use
Preparation
- Mix everything together.
- Let the dough rest for about 15 minutes and create the shape with the desired weight.
- Cover the dough and let it rise until it doubles in volume.
- Brush with extra virgin olive oil and bake (oven preheated to 200°C) for approximately 25 minutes (no microwave); dough weight: 130 g.
Warnings
May contain traces of soy, nuts (almonds), milk (lactose-free), eggs and sesame seeds.
Conservation
Store at room temperature.
Validity with intact packaging: 12 months.
Validity after opening: 12 months.
Format
1 kg bag.
Code 791
Powder preparation specifically formulated for celiacs.
Product that allows you to obtain artisanal bread with a rustic sourdough flavour, with a uniform and soft honeycomb structure, a thin and fragrant crust and high hydration thanks to the fibres.
Ingredients
Deglutinated wheat starch, rice starch, potato starch, quinoa flour, lentil flour, dextrose (from corn), vegetable fibres (inulin, psyllium), millet flour, lupin flour; thickeners: guar gum, hydroxypropyl methylcellulose.
Gluten free
Nutritional characteristics
| Average values | Per 100 g |
| Energy | 1.253 kJ / 280 kcal |
| Fats of which saturated fatty acids |
3.6 g 0.5 g |
| Carbohydrates of which sugars |
5.5g 3.2 g |
| Fibers | 4.5 g |
| Proteins | 1.5 g |
| Salt | 0.41 g |
How to use
| RECIPE | |
| Pan Fibra Classic Gold Blend Gluten-free Wheat Base |
1.000 g |
| Waterfall | 800 ml |
| Extra virgin olive oil | 40 ml |
| Fresh brewer's yeast | 10 g |
| Salt | 20 g |
Preparation
- Mix everything together.
- Let the dough rest for about 15 minutes and create the shape with the desired weight.
- Cover the dough and let it rise until it doubles in volume.
- Brush with extra virgin olive oil and bake (oven preheated to 200°C) for approximately 25 minutes (no microwave); dough weight: 130 g.
Warnings
May contain traces of soy, nuts (almonds), milk (lactose-free), eggs and sesame seeds.
Conservation
Store at room temperature.
Validity with intact packaging: 12 months.
Validity after opening: 12 months.
Format
1 kg bag.
Code 791