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Schar Pasta Lasagne 250 G Schar
€4,34
Unit price
/
Unavailable
Tax included, shipping and discounts calculated at checkout.
Schar | SKU:
986464067
Schar Pasta Lasagne 250 G Schar is backordered and will ship as soon as it is back in stock.
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- Order fulfilled in 24h
- Italy, including islands, Free from €49.90
- Orders under €49.90: €4.99
- Europe starting from €11
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Schar Pasta Lasagne 250 G Schar
€4,34
Unit price
/
Unavailable
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Description
Description
SCHAR LASAGNE PASTA 250 G SCHAR
SHAR
Shar
LASAGNE
Description
Egg pasta for lasagna.
Ingredients
Corn starch, eggs * 23%, rice flour, corn flour; emulsifier: mono and diglycerides of fatty acids; thickener: guar gum.
May contain traces of soy .
Gluten and lactose free.
*Free range eggs
Nutritional characteristics
How to use
Cook the lasagna noodles in boiling water for 4-5 minutes. In a greased baking dish, arrange alternating layers of lasagna noodles and ragù with béchamel sauce (4-5 layers). Add grated cheese and pieces of butter and bake in a preheated oven at 180 °C for about 35 minutes. See preparation instructions on the package
Format
250 g.
Code 100444
Egg pasta for lasagna.
Ingredients
Corn starch, eggs * 23%, rice flour, corn flour; emulsifier: mono and diglycerides of fatty acids; thickener: guar gum.
May contain traces of soy .
Gluten and lactose free.
*Free range eggs
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1,572 kJ/376 kcal |
| Fats of which saturated fatty acids |
4.2 g 1.6 g |
| Carbohydrates of which sugars |
76 g 0.3 g |
| Fibers | 2.2 g |
| Proteins | 7.6 g |
| Salt | 0.12 g |
How to use
Cook the lasagna noodles in boiling water for 4-5 minutes. In a greased baking dish, arrange alternating layers of lasagna noodles and ragù with béchamel sauce (4-5 layers). Add grated cheese and pieces of butter and bake in a preheated oven at 180 °C for about 35 minutes. See preparation instructions on the package
Format
250 g.
Code 100444
Product Details
Product Details
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Net Weight
-
Gluten presence
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Legislative class
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Deductible Product